Hello frozen friends!
In the lead-up to the Coronation, we wanted to dive into the world of King Charles’ championing of ethically sourced, locally grown produce and why our fabulously frozen meals are a lot healthier and more sustainable than you might think. Grab a seat, wrap up in a blanket, and let’s get started!
Once pilloried for his perspective on organic farming, King Charles has more recently been vindicated for his ahead-of-time views. For more than fifty years, our royal foodie friend has been making waves for his tireless advocacy of environmental issues, such as sustainability and biodiversity. Now, you might be thinking, “What does that have to do with frozen food?” Well, our chilly comrades, it turns out that these values are royally in sync with our own mission to deliver delectable, healthy, and environmentally conscious frozen feasts.
As we all know, the King doesn’t just sit around on his throne all day eating grapes. He is passionate about championing the ethical treatment of our planet and its resources. This dedication has led to the rise of initiatives such as farm-to-table practices, which have become a symbol of sustainable and responsible food consumption. And guess what? Your beloved frozen food brand is right on board!
Our electric food with attitude is created with carefully selected, locally grown ingredients, reducing food miles and supporting amazing local farmers and communities in Norfolk. By freezing these ingredients at their peak of freshness, we can also lock in all the goodness and nutrients without the need for added preservatives or artificial additives. Who knew that the world of frozen food could be so eco-friendly and royally delicious at the same time?
Now, let’s address the frosty elephant in the room: the misconception that frozen food is somehow inferior to its fresh counterparts. Say it with us, folks: “Frozen food can be healthy too!” Research shows that freezing food can actually preserve nutrients better than some other preservation methods. Fresh produce can lose a significant amount of nutrients when it’s left to sit on supermarket shelves for days (or even weeks!). When you choose our frozen feasts, you’re getting all the vitamins, minerals, and flavors that nature intended, without any of the guilt.
And let’s not forget the convenience factor! Our busy lives don’t always leave time for daily grocery shopping or meal prep. With our frosty feasts, you can whip up a delicious, nutritious meal in minutes, saving you time and energy. Plus, you’ll reduce food waste by using only what you need and keeping the rest frozen for later.
Our fabulously frosty meals are not only aligned with King Charles’ mission to promote ethically sourced, locally grown food, but also debunk the myth that frozen food is less healthy. So, next time you’re reaching for a meal, remember that our frozen feasts are the perfect blend of convenience, nutrition, and eco-consciousness. After all, if it’s good enough for King Charles, it’s certainly good enough for us!
Michelin levelRestaurant dishes
Michelin levelRestaurant dishes
