Cherry Bomb Cheesecake for 2

White Chocolate Mousse & Morello Cherry Gel

Our trademark, decadently rich yet light white chocolate cheesecake mousse has been given a seasonal twist with fresh cherries and a zingy morello cherry gel. All sat a on a chocolate biscuit base. A perfect balance of flavours for a banging finish to your meal.

Cream (Milk), Cherries, Cream Cheese (Milk), White Chocolate (Milk, Soya),
Morello Cherry Puree, Biscuits (Gluten, Oats), Glucose Syrup, Butter (Milk),
Sugar, Dark Chocolate, Gelatine, Lemon Juice.

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Remove from the freezer and remove packaging. Allow to defrost in the fridge for 10-12 hours until completely thawed.

Please keep refrigerated use within 48 hours of defrosting.Treat these steps as guidelines, as all appliances vary.

We deliver on Wednesday and Saturday only. We hand pack each individual parcel with care using our specially designed frozen boxes which are fully recyclable with plant – based liners and extremely cold gel packs that are frozen down to -27ºc.

If you’re not going to be at home when it arrives, our drivers can leave your order in a safe place. You will be asked to provide this when you checkout.