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Norfolk Turkey Ballotine for 4

Succulent brined turkey breast rolled in a boneless ballotine ready to carve for the big day, or any other day.

£24.00

In stock

The finer details

Confit leg stuffing, chestnuts, sage & pancetta.

Succulent brined turkey breast rolled in a boneless ballotine ready to carve for the big day, or any other day. The rich leg meat is salted and slow cooked in a traditional confit before being pulled and bound with sausage meat, apricots, chestnuts, sage and a slug of brandy. The tender breast and leg farce are then wrapped in streaky bacon ready to serve as the centerpiece of your festive table

Ingredients & allergens

Brined Turkey Breast (Turkey (34%), Water, Sea Salt, Thyme, Garlic, Black Peppercorns, Bay Leaves), Turkey Farce (Sausage Meat (14%) (Pork, Water, Rice Flour, Chickpea Flour, Salt, Parsley, Spices (Ginger, Black Pepper, Nutmeg, Mace, Pimento), Cornflour, Stabilisers (Diphosphates), Flavouring, Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Dextrose)), Turkey Leg Confit (Turkey (10%), Vegetable Oil (Soyabean), Sea Salt, Orange Zest, Garlic, Thyme, Rosemary, Juniper Berries, Star Aniseed, Coriander Seeds, Bay Leaves), Chestnuts, Dried Apricots, E220 (Sulphur Dioxide) (Sulphites), Brandy , Sage, Thyme), Smoked Streaky Bacon (15%) (Pork, Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)).

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Cooking instructions

Defrost in a fridge for 24 hours or until completely thawed. Preheat oven to 220°C / Fan 200°C / Gas Mark 7. Remove all packaging, place onto a roasting tray on a rack and roast in the centre of the oven for 45 mins, rest at room temperature for 10 mins before carving. These steps are guidelines only, as appliances may vary. Do not reheat. Use within 48 hours of defrosting.

Delivery information

We deliver on Wednesday and Saturday only. We hand pack each individual parcel with care using our specially designed frozen boxes which are fully recyclable with plant – based liners and extremely cold gel packs that are frozen down to -27ºc.

If you’re not going to be at home when it arrives, our drivers can leave your order in a safe place. You will be asked to provide this when you checkout.

Reviews

  • Michelin Chef Crafted
  • No Added Nasties
  • Nationally Delivered

Our Reviews

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5 Wonderful Wellies!!!

The products where amazing and were substantial sized portions, and with leftovers for another day.

Michael Bradley – TrustPilot

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  • 5

Superb food and customer service

Delicious and imaginative food was delivered promptly so all I had to do was to enjoy the experience and receive compliments!! Thank you.

Sue Davis – TrustPilot

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Easy to order

Easy to order, well packed and good delivery service. Will definitely order again. Thank you.

Jane Lennie – TrustPilot