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Truffled Wild Mushroom & Stilton Mac Cheese for 2

Farmyard’s take on the vegetarian comfort-food classic: a wild mushroom and stilton macaroni cheese.

Chef Recommends serving as a side dish to your favourite Farmyard main.

£6.50

In stock

The finer details

Sautéed Leeks and Tarragon Crumb.

Farmyard’s take on the vegetarian comfort-food classic: a wild mushroom and stilton macaroni cheese. The smooth cheddar sauce is enriched by stilton and a hint of truffle oil, this is combined with sautéed leeks and wild mushrooms. A fresh tarragon crumb creates a gratin topping.

Ingredients & allergens

Milk, Macaroni (Durum Wheat Semolina) (13%), Chestnut Mushrooms (11%), Cheddar (10%) (Milk), Leeks (9%), Stilton (5%) (Milk), Wild Mushrooms (4%), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Unsalted Butter (Milk), Parsley, Salt, Truffle Oil (Extra Virgin Olive Oil, Olive Oil, Truffles, Truffle Flavouring), Tarragon, Crumb (4%) (Panko Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Vegetable Oil (Sunflower), Salt), Unsalted Butter (Milk), Parmesan (Milk, Egg), Parsley, Tarragon, Salt)

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Cooking instructions

FROM FROZEN
Preheat oven 220°C / Fan 200°C / Gas Mark 7. Remove sleeve and film, put on a baking tray and place on the middle shelf. Cook for 32-34 mins or until piping hot. Remove baking tray and leave to stand for 1 minute before serving.

FROM DEFROSTED
Remove from the freezer and allow to defrost in a fridge for 24 hours or until completely thawed. Preheat oven to 220°C / Fan 200°C / Gas Mark 7. Remove sleeve and film, put on a baking tray and place on the middle shelf. Cook for 20-22 mins or until piping hot. Remove baking tray and leave to stand for 1 minute before serving.

Please keep refrigerated and use within 48 hours of defrosting. Treat these steps as guidelines, as all appliances vary. Do not reheat.

 

Delivery information

We deliver on Wednesday and Saturday only. We hand pack each individual parcel with care using our specially designed frozen boxes which are fully recyclable with plant – based liners and extremely cold gel packs that are frozen down to -27ºc.

If you’re not going to be at home when it arrives, our drivers can leave your order in a safe place. You will be asked to provide this when you checkout.

Reviews

Customer Reviews

Based on 8 reviews
88%
(7)
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13%
(1)
b
byron welch
Mac-nificent

Mac and cheese the farmyard way.
Great mac and cheese enhanced with the addition of stilton cheese giving a boost to the cheesy flavour , mushrooms improve any dish in my opinion and combined with the sauteed leeks add to the flavour.
Finally the crispy crumb topping adds a different texture enhancing the whole dish.

P
Patricia Smith
Amazing!

Absolutely loved this side, I am such a fan of truffle and this definitely hit the spot. Great flavours!

E
Elizabeth Pennell

Too greasy for my liking I’m afraid.

K
Kathleen Harrison

Excellent food.

Z
Zena Leech-Calton
Delicious stuff

I sent a package to my mother in law and her sister, they loved the restaurant quality of the food. As one has a disability it was like treating them to an eating out experience.

  • Michelin Chef Crafted
  • No Added Nasties
  • Nationally Delivered

Our Reviews

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5 Wonderful Wellies!!!

The products where amazing and were substantial sized portions, and with leftovers for another day.

Michael Bradley – TrustPilot

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  • 5

Superb food and customer service

Delicious and imaginative food was delivered promptly so all I had to do was to enjoy the experience and receive compliments!! Thank you.

Sue Davis – TrustPilot

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Easy to order

Easy to order, well packed and good delivery service. Will definitely order again. Thank you.

Jane Lennie – TrustPilot