Farmyard Chocolate Bar for 2 (GF)
Miso Caramel and Peanut Praline.
Farmyard’s signature dessert made exactly how we serve it in the restaurant. An intensely rich 70% dark chocolate ganache, miso caramel, and caramelised peanuts, all come together to create an iconic classic. Often imitated but never bettered, the original Farmyard Chocolate Bar is yours to enjoy at home.
Remove from the freezer and allow to defrost in a fridge for 12 hours or until completely thawed. Remove all packaging and serve. Please use within 48 hours of defrosting.
Chef recommends serving with vanilla ice cream.
Dark Chocolate (25%) (Milk, Soya), Sugar, Milk, Cream (Milk), Water, Miso Caramel (6%) (Sugar, Cream (Milk), Water, Miso (Soya)), Peanut Praline (6%) (Peanuts, Sugar), Egg Yolk.
Allergen advice. For allergens, see ingredients in bold.
Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals containing gluten , eggs, molluscs, nuts, sesame seeds, and sulphites
Remove from the freezer and remove packaging. Allow to defrost in the fridge for 10-12 hours, until completely thawed. Garnish the chocolate bar with the miso caramel and the peanut praline and serve immediately.
Please keep refrigerated use within 48 hours of defrosting. Treat these steps as guidelines, as all appliances vary.
This dessert is just amazing